Bhelpuri is very tasty and spicy snack. you can serve it as an appetiser or starter or anytime whenever you want to treat your tastebuds with something mouth-drooling.
It is very easy to assemble and doesn't need any pre-preparation. The more crispy things you add to it, the more tasty it will become. For example you can add crispy boondi, roasted peanuts, raisins, bolied potatoes, boiled peas, finely chopped raw mango etc.
In this recipe instead of papdi, I've used Haldiram's Chai Puri. You too can use that ;)
Ingredients :
2 cups Puffed Rice
1 onion finely chopped
1 tomato finely chopped
1/2 cucumber finely chopped
Corriander finely chopped - 2 tbsp
Salt to taste
Red Chilli Powder - 1/2 tsp
Powder Sugar - 1 tsp
Lemon Juice - 2 tsp
Green Chutney - 4 tsp
Roasted Peanuts - 1 tbsp
Papdi broken into small pieces - 4
Garnish -
Sev/ Bhujia
2 Papdi
Procedure :
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