This recipe is a wholesome meal in itself. A very appetizing, tasty and savoury roll, loved by all. Its a perfect recipe for sunday brunch or for tea-time. Loaded with cheese and paneer definitely its a heartfull meal specially for 'fussy kids'. Give this to your child to hold in her fist and just watch how quickly she finishes all of it by herself (without you prompting her again n again to have a bite :P)
Things Required :
Pizza topping or Tomato Ketchup
Dough for 1 Lachcha Paratha
1 onion and 1 tomato
Procedure :
1. Cook 1 Lachcha Paratha with the dough and place it in a serving plate.
2. Spread a generous layer of tomato ketchup or pizza topping over it.
3. Spread the layer of paneer bhurji over it.
4. Sprinkle chopped onion and tomato over it.
1. Cook 1 Lachcha Paratha with the dough and place it in a serving plate.
2. Spread a generous layer of tomato ketchup or pizza topping over it.
3. Spread the layer of paneer bhurji over it.
4. Sprinkle chopped onion and tomato over it.
5. Sprinkle grated cheese.
6. Roll it tightly.
7. Wrap it in aluminium foil and serve immediately with tomato ketchup.
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